| Name |
Comments |
| 22) |
Matt Harris |
Location: Chudleigh, Devon |
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 Wednesday, 1 February 2012 15:39
Continental Crumbs stands at our market in Chudleigh and we are all pleased to have them there; their range of breads, biscuits and cakes is second to non and I always come home with something from their stall. I had no idea pretzels and german bread isn't meant to be rock hard as it is in the supermarkets.
Well done indeed,
Matt Harris
(Chudleigh Market Manager)
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| 21) |
Graham & Janet |
Location: Dawlish |
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 Thursday, 22 December 2011 14:08
Your rye sourdough bread with seeds is really fantastic, thank you, Graham and Janet.
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 Friday, 16 December 2011 16:09
Good works man
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| 19) |
Patricia  |
Location: Exeter |
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 Saturday, 26 November 2011 20:14
Love your spelt sourdough with seeds, yummy and healthy!
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| 18) |
Juergen  |
Location: Exeter |
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 Friday, 25 November 2011 10:05
What a nice surprise, German bread and other in Exeter
Please add link to Darts Farm - always worth a visit and a meal.
Since we know - every Sunday morning in Marsh Barton for bread and more.
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| 17) |
Margaret Ford  |
Location: Exeter |
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 Wednesday, 5 October 2011 10:25
I have been coming to Darts Farm on a Friday to get the Chilli cheese bread for ages, occasionally treating ourselves to the olive bread as well.Its the best bread ever! WELL DONE
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| 16) |
rob, emma and william |
Location: budleigh |
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 Monday, 13 June 2011 18:47
we bought your chilli cheese bread at the weekend from the stand at bicton college. it is fantastic and we will be buying more. we will be placing an order for some more shortly. thanks for such a great product that is clearly made with love and passion. x
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| 15) |
Caroline  |
Location: Totnes |
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 Sunday, 5 June 2011 02:28
Hallo Birgit,
I recently arrived in Totnes and could not believe my eyes when I went in to Annies' and saw a delicious looking selection of fresh bread. I could not resist trying the rye bread which is absolutely delicious as is the olive bread. My mother is from Germany so I am very familiar with German food and always on the lookout for deutches Brot. Have just discovered you visit Totnes on Saturdays so hope to be able to sample echte Brötchen, Kekse und Kuchen. Vielen Dank.
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| 14) |
Pat and Jenny |
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 Friday, 4 March 2011 09:51
Dear Birgit and Oliver,
We write in praise of your superb olive bread, bought yesterday from Darts Farm. Since then we have 'pigged out' on the loaf - which is fantastic with soup, a covering of good cheese nicely grilled, and also a plate of cold meats. We love our food and your tasty bread is a welcome addition to other good things we can buy locally. Will you be selling at DF regularly?
With every good wish, and thanks again for raising the bread 'bar' locally.
Pat and Jenny
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| 13) |
Jenny Keen  |
Location: Cove, Tiverton |
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 Wednesday, 2 February 2011 18:29
Bought your sour dough loaf at Darts Farm today. Best sour dough I've had, even better than in San Francisco!
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